Well, I don't know if it's really annual...but, it's been annual for the last three years--so I'm calling it "the annual trip".
And, maybe if I name it that- it really will be ;)
Last year when she came down to do a chocolate demonstration with me, my mom and I went on a shopping spree and obtained all of her grand-kid gifts.
It was such an awesome experience that despite there being no chocolate demo this year she still decided to come down and hit the stores with me.
We had a great time and got all 28 kiddos gifts purchased.
Yes, we really are that amazing!
AND, now this is the really important thing....
we didn't pay full price for ANYTHING!!
Oh, how I love a deal!
Helping other people spend money is a special gift of mine.
Me padre was the babysitter extraordinaire and kept Grant during many an hour of shopping.
Yes, yes a good time was had by all....
but, really let's just get right down to the very best part.
Not only did they bring me a lovely
Green River watermelon, delicious apples from Thelma's tree
and 50 lbs of amazing Idaho potatoes,
They also brought me this-----
If any of you are saying,
"Wow, farmgirl, Simply Lemonade is good....??"
Let me set you straight.
It's MILK!
Milk I tell you!!
Right from the farm!!
Mmmmm.
Milk, it does a body good.
Made these tasty little treats all the more enjoyable.
And because I always like to share the goodness....
Chocolate Crinkle Cookies
1/2 cup butter (room temp)
1 1/4 cup sugar
2 eggs
1/2 tsp vanilla
1 2/3 cup flour
1/2 cup cocoa
1 1/2 tsp baking powder
1/4 tsp salt
powdered sugar
Cream butter and sugar. Add eggs one at time, beat each until blended -add vanilla, beat until blended. Mix dry ingredients separately, then add to wet ingredients and mix just until blended. Make round cookie dough ball thingies, roll in powdered sugar, place on baking sheet. Bake 350* for 9-11 minutes.
p.s. I squoosh them down a tiny bit before baking.
p.s.s I also add chocolate chips to the mix, shocker- I know.
And because I always like to share the goodness....
Chocolate Crinkle Cookies
1/2 cup butter (room temp)
1 1/4 cup sugar
2 eggs
1/2 tsp vanilla
1 2/3 cup flour
1/2 cup cocoa
1 1/2 tsp baking powder
1/4 tsp salt
powdered sugar
Cream butter and sugar. Add eggs one at time, beat each until blended -add vanilla, beat until blended. Mix dry ingredients separately, then add to wet ingredients and mix just until blended. Make round cookie dough ball thingies, roll in powdered sugar, place on baking sheet. Bake 350* for 9-11 minutes.
p.s. I squoosh them down a tiny bit before baking.
p.s.s I also add chocolate chips to the mix, shocker- I know.
Enjoy.
Best if served warm, with ice cold farm fresh milk.
:o)
Best if served warm, with ice cold farm fresh milk.
:o)